Is there anything more wonderful than Blondies? So easy, so packed with rich chewy flavor, and so variable that you never run out of the endless possibilities! And a twist that I love to use is baking them in brownie pans. Lauren gave me the ones I have for Christmas a couple years ago, and I’m not sure where she…
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During high school, and for a few years after, I worked on and off at a local Italian restaurant. I was mainly a scullery maid and pizza maker, but I also did stints as a waitress and bar tender – it was a small family place, and they made sure to get their money’s worth out of the help. It…
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We had a great Thanksgiving this year, all except the souvenirs we all seemed to have brought home with us. I estimate there were no fewer than 3 different colds kicking around among us, and the one that followed us home is just no fun at all. Sitting and staring vaguely into space between coughing fits is a singularly inefficient…
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I just wanted to get a quick recipe up before all of the family stuff starts for Thanksgiving. Once the family is all in one place, there is no time for editing photos or typing out recipes. I mean, I love you guys, but I’m not about to miss a game of Old Maid with the grandkids to tell you…
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When I was 8 or 9 years old, my Grandmother asked me what I wanted for my upcoming Birthday. I surprised her by asking for a whole batch of Molasses Crinkles, just for me. You see, we lived next door to my Mom’s folks back then, and Grandma had an inordinate fondness for a particular cookie, called Sour Cream Softies….
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