English Muffin Bread is a no-fail recipe Yeast bread sometimes has a difficult reputation. The perception is that it’s difficult and fussy and easy to mess up. And yes – some yeast breads can be a bit harder to master. But not English Muffin Bread. This bread is so easy that anyone can make it. I do make that statement…
Read the Post
Honey Lemon Winter Squash has wonderful flavor! This is the best time of year to grab some winter squash. Properly stored, it will be at its peak of flavor right about now – fully ripened and nicely sweet. It is just perfect with the flavors of honey and lemon too – a little sweet, a little acidity. Those flavors enhance…
Read the Post
Lemon Spice Brownies are amazing This is one of those recipes that was a niggling thought in the back of my mind for a while. Brownies are kind of a big deal for me. I love the crispy edges, the chewy centers, the richness, and the texture. And usually, the chocolate. But what if I could make a bar-type cookie…
Read the Post
Caramelized Broccoli with Roasted Garlic Vinaigrette is a mouthful! And a pretty delicious mouthful at that. This is a tried and tested method of preparing vegetables that our family has enjoyed for years. Caramelized Broccoli with Roasted Garlic Vinaigrette is a two-part recipe. First, you make the Roasted Garlic Vinaigrette, and then you make the Caramelized Broccoli. Both parts of…
Read the Post
Potato Pull-apart Cinnamon Bread is also known as “Monkey Bread” This is such a fun recipe – and so very delicious! Potato Pull-apart Cinnamon Bread is pretty easy to make. It’s one of those fun recipes that kids love to get their hands into, and so long as you don’t mind a little bit of a mess, everyone can have…
Read the Post