Swedish Visiting Cake is a special cake I’m not certain exactly where this cake’s original idea is from. I’m updating this post and wanted to see if I could find out. Swedish Visiting Cake, it seems to me, must’ve come from someone with unexpected guests who wanted to welcome them with a nice cake. It is fast, really easy and…
Read the Post
Freezing is the best way to preserve fresh rhubarb for baking If you love rhubarb as much as I do, this is one post you will want to hang onto. How to freeze rhubarb is a handy thing to know, and so simple to do. Why I love rhubarb My favorite thing about rhubarb is how it leaps out of…
Read the Post
Chive Lemon Vinaigrette is the perfect seasonal bridge In May we begin to see our chive plants really come into their own. We can still get plenty of nice citrus. So the combo of flavors in Lemon Chive Vinaigrette makes a lot of sense. And nearly anyone has the space to grow some chives. Chives are easy to grow Chives…
Read the Post
Berry Blast Almond Smoothie makes a healthy breakfast I admit that breakfast has always been a struggle for me. Even when I was a kid, my mom had to force me to eat anything at all. I still feel the same way, and because I do intermittent fasting, I still don’t eat very early in the day. That’s where I…
Read the Post
Chipotle Chicken with Black Beans and Rice is a fast and easy meal Even though we are now empty nesters, I still appreciate a meal I can have ready with minimal fuss and bother. Chipotle Chicken with Black Beans and Rice is all of that. It’s also made with ingredients that I nearly always have on hand. Rice, canned beans…
Read the Post