An Easy Tomato Sauce is a must if you garden It's that time of year with which I have a love/hate relationship. The tomatoes are starting to come in the back door in multiple 5-gallon buckets now. That means that no matter what else is going on, I have to deal with them. Mostly because we only have so many buckets, and there are plenty more tomatoes where those came from. This easy sauce method helps me get through a lot of tomatoes quickly. It's been a challenging year in the ... Read More about Easy Tomato Sauce for Canning & Freezing
Canning
Concord Grape Preserves {no pectin recipe}
Concord Grape Preserves with Deeper Flavor, and Less Sugar It has been a crazy summer around here - lots of work outdoors, training a new puppy, doing Farmer's Market every week, and still finding time for family visits, and getting all of our produce saved for winter. It's not left much time for blogging I'm afraid, but now that things are getting a little calmer, I am feeling like sharing some recipes again. The grapes that went into these marvelous Concord Grape Preserves, came from vines ... Read More about Concord Grape Preserves {no pectin recipe}
Raspberry Preserves {no pectin recipe}
It has been a mighty busy summer around here. A good busy though. In addition to having a bigger garden and selling at the Farmer's Market, we found a new church that we are trying, I got into essential oils [okay, that should probably say I became instantly obsessed with essential oils!] and now, any day, we expect to be called suddenly to drive 3 hours south to watch our granddaughter while her little brother gets born! I am trying to get everything from the garden put up for winter in between ... Read More about Raspberry Preserves {no pectin recipe}
Easy Citrus Jam
I'm a little late getting this Easy Citrus Jam posted, but it is definitely not too late to make it yourself! There is still plenty of fresh citrus in the stores this spring, and you can change up what you use to suit what you can find. I wanted to get this posted before I left to spend a week in Arizona with my folks, sister and brothers, but as so often happens, time got away from me and I am not getting to until now. I hope it's right on time for you though! This time of year, you ... Read More about Easy Citrus Jam
Blueberry Preserves {no pectin recipe}
It seems to be another amazing year for blueberries here in the northeast. The bushes are packed with berries, and they are sweet and juicy. Even if you aren't blessed to live next door to the family farm where 20 gargantuan blueberry bushes reside, you are still going to find great prices at the U-pick places, as well as at Farmer's Markets. We eat a LOT of blueberries when they are ripening, and we get a considerable number of them into the freezer for use in baking through the winter months. ... Read More about Blueberry Preserves {no pectin recipe}
Lemon Ginger Apple Butter
What do you make when life hands you apples? Like the half bushel of them that I picked up on sale because they were starting get a bit on the old side? You have to search pretty hard to find something better to do with them than make this Lemon Ginger Apple Butter. There is so much flavor here - deep and nuanced with undercurrents of the spices and lots of the zing of lemon and ginger. It ain't your granny's apple butter, that is for sure! Whenever I start working on a recipe idea, I look ... Read More about Lemon Ginger Apple Butter
Green Tomato Jalapeno Salsa
When you garden, you just never know. Last year we had so many jalapenos that I could not keep up with them. This year, the jalapenos are just not happy, and we have no idea why. We are getting a few here and there, but not enough to accomplish anything with them. Fortunately, there is Kevin, who is riding to work with Larry. Kevin has LOTS of jalapenos, which he doesn't even like all that much. His cucumbers haven't done well though, but that's ok - we have had LOTS of cucumbers this year. So, ... Read More about Green Tomato Jalapeno Salsa