Mediterranean Chicken & Kale is fast and easy! This recipe has been kicking around my kitchen for years. It’s a family favorite and a meal we enjoy nearly every month. I used to make it with spinach, until my younger daughter, Lauren made it for us with kale. The kale is much more flavorful and toothsome, and its more substantial…
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Winter is soup season! There’s nothing quite so good in the winter as a lovely bowl of soup. This Bean with Bacon Soup is definitely one of our favorites. I have a confession to make. For all my talk about fresh, homemade food, I love bean with bacon soup. And yes, I mean the stuff in the can with…
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Leftover Candy Canes? It’s after Christmas now, and pretty soon, you’ll probably be taking down your tree. So, what do you do with all of the candy canes that looked so pretty through the holidays? Leftover Candy Cane Brownies, of course – I’ve got you! Leftover Candy Canes aren’t usually too much of a problem for us. My husband takes…
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Unique flavor with Sweet Potato Quick Bread You’ve probably seen recipes for a lot of different quick breads. Like most, this Sweet Potato Quick bread is a simple recipe that utilizes non-yeast ingredients to give a nice rise. They’re called “quick” because these rising agents are activated by oven heat, so once mixed together, you just pop them right in…
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