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Baked Pumpkin Doughnuts on The Creekside Cook

Baked Pumpkin Doughnuts

Baking· Desserts· Doughnuts - Pastries· Muffins· Quick Breads

Baked Pumpkin Doughnuts are amazing! Baked Pumpkin Doughnuts are going to be your new favorite thing – I promise! If you follow my socials [the links are up there in the header – I love meeting new friends!] you have seen a few photos of pumpkins lately.  They did pretty well in the garden this year, and then we bought…
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11 New Favorites on The Creekside Cook

11 New Favorite Thanksgiving Recipes

Favorites

How do you decide your favorite Thanksgiving recipes? Are you a strict traditionalist? Give me mashed potatoes, or give me death? Or are you adventurous, always looking for some new, fun, delicious dish to bring to a family Thanksgiving or your besties’ Friendsgiving?  I got you! I have some pretty traditional line-ups from years past.  You can find a lot…
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Herbed Cheese Gougères on The Creekside Cook

Herbed Cheese Gougères

Appetizers· Baking· Biscuits· Eggs· Snacks

Gougères. Sounds French and Fancy! Well, they actually are pretty fancy and definitely French.  Gougère, or cheese puffs can be a bit tricky at first. Once you get the hang of it though, you’ll be very likely to enjoy success with them.  Rich, yummy success! Gougères are a savory version of cream puffs or eclairs, which are also made from…
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Bowl of Homemade Apple Sauce on The Creekside Cook

Homemade Apple Sauce

Condiments· Desserts· Food Preservation· Fruit· Garden Fresh· Side Dishes· Snacks· The Basics

The Basics Series – Homemade Apple Sauce Homemade Apple Sauce is one of the first things I remember helping with when I was a kid. Both my Mom and grandmother made applesauce. Often they did it together, and, as the kids it was often our job to squish the apples through the old-fashioned Chinois with the wooden pestle.  I don’t know…
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Maple Glazed Delicata Squash on The Creekside Cook

Maple Glazed Delicata Squash

Dinner· Garden Fresh· Side Dishes· Vegetables· Vegetarian

A delicious winter squash side dish Here, in Upstate NY, the garden is nearly done.  We have a few root crops here and there, and some hardy greens, but things are pretty much cleared out. Time to enjoy the fruits of our labor and this Maple Glazed Delicata Squash is very rewarding indeed. We have a fair number of Delicata…
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Hello and welcome to Creekside Cook. I'm Donalyn, and my blog reflects my passion for using seasonal ingredients to make delicious food. My recipes are my original take on both classic and contemporary flavors and are designed so that even novice cooks can replicate them, but experienced cooks will find them exciting. I'm glad that you're here! Read More…

recipe card for Dijon Mushroom Chicken

Dijon Mushroom Chicken

recipe for triple threat peanut butter blondies on the creekside cook

Triple Threat Peanut Butter Blondies

how to cook a fresh pumpkin on the creekside cook

How to Cook a Fresh Pumpkin

recipe for banana oat bread on the creekside cook

Banana Oat Bread

reciep for apple ginger green smoothie on the creekside cook

Apple Ginger Green Smoothie

recipe for Seedless Blackberry Jam on The Creekside Cook

Seedless Blackberry Jam {no pectin recipe}

Beet and Horseradish Relish

Beet and Horseradish Relish

Recipe for Green Tomato Jalapeno Salsa on The Creekside Cook

Green Tomato Jalapeno Salsa

Goat Cheese Spread with Tomatoes

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Classic Potato Salad

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