I actually made this a few weeks ago, after yet another family visit that left behind the remains of a bunch of bananas. Neither of us is at all fond of eating fresh bananas, particularly ones that are getting past their prime. On the other hand, such bananas are just reaching the perfect stage for baking, and we are both…
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Check Out My Latest Recipe
Margherita Roasted Potatoes
I’m working to get the last of our summer produce “put up” before it’s too late. Kind of a bummer to have to interrupt my taking photos of pretty leaves and pinning things in Pinterest to can more tomatoes, but tomatoes won’t wait! I try to also find as many ways as I can for us to enjoy the veggies…
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Skillet Pumpkin Fudge Brownies
Baking· Brownies· Chocolate· Christmas Cookie Collection· Cookies - Bars· Fruit· Recipes
This recipe solves a pesky little kitchen problem that I will bet anything you have run across. It goes like this: You find a great recipe for some pumpkin muffins, or maybe pumpkin doughnuts. You open a typical grocery store can of pumpkin puree, measure out the one cup needed for the recipe – and don’t they all just need…
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Pumpkin Raisin Yeast Bread
Baking· Recipes· Sweet Rolls· Yeast Breads· Yeast Breads - Loaves
It is getting to be that time of year. You know – when there is pumpkin everything, everywhere you look! I confess I don’t really “get” pumpkin coffee drinks at all – I guess probably because I’m not particularly fond of sweet coffee, unless it also involves chocolate. But, pumpkin everything else, I am very much okay with. Like this…
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Lemon Garlic Salt
It has been a busy couple of weeks here at home. Larry retired at the end of August, and though you might think that would mean we have more time, we actually seem to have less than ever. A lot of things got put off all summer, because we kept saying “We’ll have more time in September.” Well September is…
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