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Check Out My Latest Recipe

Spicy Tomato Cheese Crackers

Appetizers· Recipes· Snacks

You know those cheese crackers you can buy in the store? The little orange ones that have some kind of magnet in the bottom of the box, perfectly attuned to human physiology, so that you can’t keep your hand out of there, but just keep going back in the box for another one? For a long time, they just had…
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s'more chocolate pie

S’more Chocolate Pie

Chocolate· Pies· Recipes

It’s a little ironic that only days after mentioning how little my husband loves chocolate, I am offering yet another chocolate dessert that you just might like to make for your Valentine. The fact is, I like chocolate – actually, I love chocolate and I know that lots of other people do too. Maybe even you, am I right? You…
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Chili Toasted Almonds on The Creekside Cook

Chili Toasted Almonds

Appetizers· Nuts· Recipes· Snacks

So, in my last post, I mentioned that Larry is not the world’s biggest fan of chocolate. He is, on the other hand, rather fond of treats like these Chili Toasted Almonds. I can’t say that I blame him, because they are awfully good. Maybe you want to whip up a Valentine’s treat for someone in your life who likes…
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choclate pudding cake on the creekside cook

Chocolate Pudding Cake

Cakes· Chocolate· Recipes

Why do we equate chocolate with affection? And Valentines Day? Who cares? Not me, that is for sure. I never have a struggle finding reasons to have chocolate in any case, but an actual chocolate-sanctioned holiday? I’m there. I can completely buy that chocolate means love, and if we are going to celebrate love, chocolate is the best way to…
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spicy avocado dip

Spicy Avocado Dip

Recipes· Sauces, Dips and Spreads

There are very few things that ever make me think of moving from Upstate NY. We both grew up here, and despite the rough winter we’re having this year, we enjoy all of the seasons in their turn. But then there are avocados. If you are trying to grow or raise as much of your own food as you can,…
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Hello and welcome to Creekside Cook. I'm Donalyn, and my blog reflects my passion for using seasonal ingredients to make delicious food. My recipes are my original take on both classic and contemporary flavors and are designed so that even novice cooks can replicate them, but experienced cooks will find them exciting. I'm glad that you're here! Read More…

recipe card for Dijon Mushroom Chicken

Dijon Mushroom Chicken

recipe for triple threat peanut butter blondies on the creekside cook

Triple Threat Peanut Butter Blondies

how to cook a fresh pumpkin on the creekside cook

How to Cook a Fresh Pumpkin

recipe for banana oat bread on the creekside cook

Banana Oat Bread

reciep for apple ginger green smoothie on the creekside cook

Apple Ginger Green Smoothie

recipe for Seedless Blackberry Jam on The Creekside Cook

Seedless Blackberry Jam {no pectin recipe}

Beet and Horseradish Relish

Beet and Horseradish Relish

Recipe for Green Tomato Jalapeno Salsa on The Creekside Cook

Green Tomato Jalapeno Salsa

Goat Cheese Spread with Tomatoes

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Classic Potato Salad

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